1776 Shattuck Ave
Berkeley, CA 94709
510.841.1776
Lunch: 11:30-2:30
Dinner: sun-thurs: 5-9:30 fri & sat: 5-10
(between delaware and francisco streets, 5 blocks north of downtown berkeley bart station)
Appetizers
White Rice – $1.50
Miso Soup – $2
Edamame – $3.50
House Green Salad – $3.50
Seaweed Salad – $4.50
Fried Asparagus – $5
Steamed Spinach with sesame sauce – $5
Hawaiilau Pokki Salad – $11
·· spicy chopped tuna over seaweed salad
Agedashi Tofu – $5
·· deep-fried tofu with tempura sauce
Pork or Vegetable Gyoza ·· pot stickers – $5
Party Shrimp – $6
Shrimp Dumplings – $6
Baked Mussels (4pc) – $7
Soft-Shelled Crab (deep-fried) – $8
Salmon Miso (marinated) – $9
Shrimp Tempura – $7
Vegetable Tempura – $6
Grilled Lamb Chop – $12
Beef Tataki – $10
·· thin-sliced seasoned rare beef
Tuna or White Tuna Tataki – $12
Hamachi Kama – $12
thick wheat noodles in light soup
or soba—thin buckwheat noodles
Shrimp Tempura – $8.50
Vegetable Tempura – $8
Kitsune ··· seasoned tofu pockets – $8
Chicken ·· grilled chicken with vegetables – $8.50
Beef ·· grilled beef with vegetables – $9
served with miso soup, salad, and rice
Chicken Teriyaki – $8
Beef Teriyaki – $10
Salmon Teriyaki – $10
Tofu Teryaki – $8
Shrimp Tempura – $9
Vegetable Tempura – $8
Tonkatsu – $9
·· pork cutlet breaded and deep-fried
Saba Shioyaki – $9
·· mackerel filet salted and broiled
Unagi Don – $13
·· bbq eel and sauce over rice
(fresh raw fish)
served with miso soup, salad, and rice
Sake (6pc) salmon – $14
Maguro (6pc) tuna – $14
Hamachi (6pc) yellowtail – $14
served with miso soup and salad
chef's choice nigiri sushi
#1: Nigiri sushi (5pc) and a Godzilla Roll – $13
#2: California Roll (6pc), Tekka Maki (6pc), Nigiri (5pc) – $18
#3: Nigiri sushi 9pc – $18
Veggie Sushi Combo ·· veggie nigiri 5pc and a mixed vegetable roll – $12
Tekka Don ·· sliced fresh tuna over seasoned rice – $15
Sake Don ·· sliced fresh salmon over seasoned rice – $15
Hamachi Don ·· fresh yellowtail over seasoned rice – $15
Chirashi ·· assorted fresh and cooked seafood over rice – $17
(any substitution add $1 and up)
served with miso soup, salad, and rice
#1: Saba Shioyaki, Shrimp Tempura, California Roll (3pc) – $9
#2: Chicken Teriyaki, Shrimp Tempura, California Roll – $8
#3: Salmon Teriyaki, Shrimp Tempura, California Roll – $10
#4: Beef Teriyaki, Shrimp Tempura, California Roll – $10
#5: Tonkatsu, Shrimp Tempura, California Roll – $9
#6: Chicken Teriyaki, Beef Teriyaki, California Roll – $10
#7: Sashimi (Chef’s Choice), California Roll, Shrimp Tempura – $11
#8: Sashimi (Chef’s Choice), Chicken Teriyaki, Shrimp Tempura – $11
#9: Sashimi (Chef’s Choice), Beef Teriyaki, Shrimp Tempura – $12
Appetizers
White Rice – $1.50
Miso Soup – $2
Edamame – $3.50
House Green Salad – $3.50
Seaweed Salad – $4.50
Fried Asparagus – $5
Steamed Spinach with sesame sauce – $5
Hawaiilau Pokki Salad – $11
·· spicy chopped tuna over seaweed salad
Agedashi Tofu – $5
·· deep-fried tofu with tempura sauce
Pork or Vegetable Gyoza ·· pot stickers – $5
Party Shrimp – $6
Shrimp Dumplings – $6
Baked Mussels (4pc) – $7
Soft-Shelled Crab (deep-fried) – $8
Salmon Miso (marinated) – $9
Shrimp Tempura – $7
Vegetable Tempura – $6
Grilled Lamb Chop – $12
Beef Tataki – $10
·· thin-sliced seasoned rare beef
Tuna or White Tuna Tataki – $12
Hamachi Kama – $12
served with miso soup, salad, and rice
Chicken Teriyaki – $13
Beef Teriyaki – $15
Salmon Teriyaki – $15
Tofu Teriyaki – $12
Shrimp Tempura – $13
Vegetable Tempura – $11
Tonkatsu – $13
·· pork cutlet breaded and deep-fried
Chicken Katsu – $14
·· chicken cutlet breaded and deep-fried
Saba Shioyaki – $14
·· mackerel filet salted and broiled
Salmon Misoyaki – $15
Unagi Don – $15
·· bbq eel and sauce over rice
#1: Saba Shioyaki, Shrimp Tempura, California Roll (6pc) – $16
#2: Chicken Teriyaki, Shrimp Tempura, California Roll – $15
#3: Salmon Teriyaki, Shrimp Tempura, California Roll – $17
#4: Beef Teriyaki, Shrimp Tempura, California Roll – $17
#5: Tonkatsu, Shrimp Tempura, California Roll – $16
#6: Chicken Teriyaki, Beef Teriyaki, California Roll – $17
#7: Sashimi (Chef’s Choice), California Roll, Shrimp Tempura – $18
#8: Sashimi (Chef’s Choice), Chicken Teriyaki, Shrimp Tempura – $18
#9: Sashimi (Chef’s Choice), Beef Teriyaki, Shrimp Tempura – $19
Sashimi
(fresh raw fish)
served with miso soup and salad
Sake (8pc) salmon – $17
Maguro (8pc) tuna – $17
Hamachi (8pc) yellowtail – $17
Assorted Sashimi (10pc) – $20
(chef’s choice of nigiri sushi)
served with miso soup and salad
#1: Nigiri Sushi (5pc) & a Godzilla Roll – $13
#2: California Roll (6pc), Tekka Maki (6pc), Nigiri (5pc) – $18
#3: Nigiri Sushi (9pc) – $18
#4: Veggie Sushi Combo (15pc) – $15
·· veggie nigiri (5pc), a mixed vegetable roll, and avocado maki
Tekka Don ·· sliced fresh tuna over seasoned rice – $16
Sake Don ·· sliced fresh salmon over seasoned rice – $16
Hamachi Don ·· fresh yellowtail over seasoned rice – $16
Chirashi ·· assorted fresh and cooked seafood over rice – $17
thick wheat noodles in light soup
or soba—thin buckwheat noodles
Shrimp Tempura – $8.50
Vegetable Tempura – $8
Kitsune ··· seasoned tofu pockets – $8
Chicken ·· grilled chicken with vegetables – $8.50
Beef ·· grilled beef with vegetables – $9
Rolls & Maki
California Roll – $5
New York Roll ·· shrimp and avocado – $6
Rock'n'Roll ·· unagi and avocado – $6
Salmon Avocado Roll – $6
Salmon Skin Roll with green onion – $6
Spicy Tuna Roll – $6
Spicy White Tuna Roll – $6
Garlic White Tuna Roll – $6
Futo Maki – $7
Tekka Maki ·· tuna maki – $5
Negihama ·· hamachi and green onion maki – $5
Sake Maki ·· salmon and green onion – $5
Shrimp Tempura Roll ·· shrimp tempura & avocado – $6.50
House Tempura Roll ·· unagi, crab meat, and avocado, deep-fried – $10
Super Roll ·· spicy crab meat & cucumber, deep-fried – $8
Philadelphia Roll ·· salmon, avocado, and cream cheese – $7
Shattuck Roll ·· shrimp tempura, avocado, and cream cheese – $8
Alaskan Roll ·· deep-fried salmon w/avo, unagi sauce, spicy mayo – $8
Veggie Rolls
Shiitake Mushroom Maki – $4
Kappa Maki ·· cucumber – $4
Ume Maki ·· pickled plum paste – $4
Yamagobo Maki ·· pickled mountain carrot – $4
Avocado Maki – $4
Avocado Roll – $5
Eggplant Roll – $5
Asparagus Roll – $5
Spinach Roll – $5
Eggplant Asparagus Roll – $8
·· asparagus roll topped with eggplant
Florida Roll – $8
·· tempura yam topped with seaweed salad
Mixed Vegetable Roll – $7
·· lettuce, cucumber, avocado, daikon, and tempura asparagus
Vegetable Tempura Roll – $6
·· tempura asparagus, yamagobo, and carrot
Temaki (hand roll)
California – $5
Spicy Tuna – $5
Garlic White Tuna – $5
Salmon Skin – $5
Nigiri (2pc)
Tamago ·· sweet egg – $3.50
Inari ·· fried bean cake – $3.50
Ebi ·· shrimp – $5
Tako ·· octopus – $5
Saba ·· mackerel – $5
Ika ·· squid – $5
Hokkigai ·· surf clam – $5
Tai ·· red snapper – $5
Maguro ·· tuna – $5
Albacore ·· white tuna – $5
Hamachi ·· yellowtail – $5
Sake ·· salmon – $5
Scallop – $5
Unagi ·· bbq eel – $5
Tobiko ·· flying fish roe – $5
Ikura ·· salmon roe – $6
Uni ·· sea urchin – seasonal
Special Rolls
If you would like to place an order for a Party Tray, please call us at least one day in advance of pick-up time. Let us know if you would also like chopsticks or soy sauce packets with your order. Thank you.
Party Tray #1 (39pc) – $58
Party Tray #2 (58pc) – $89
Party Tray #3 (56pc): Veggie Tray – $50
Party Tray #4 (61pc) – $66
1776 Shattuck Ave.
— between delaware and francisco streets
— 5 blocks north of downtown berkeley bart station
— adjacent to milvia bicycle boulevard
Berkeley, CA 94709
510.841.1776
Lunch: 11:30-2:30
Dinner: sun-thurs: 5-9:30, fri & sat: 5-10
*CLOSED ON MONDAYS / 月曜日休館 / 逢星期一休息*
Click here for our take-out menu [PDF].
Please call us at least one day ahead of your expected pick-up time if you would like to order a Party Tray.
Our restaurant is small. If you have a party of 5 or more, please call us to make a reservation.
18% gratuity will be added to groups of 6 or more.
Maximum 3 split bills per party. We accept visa and mastercard.
We are closed on Mondays.
月曜日休館
逢星期一休息
lunes cerrado